Sharp cheddar, swiss cheese, tomato bacon jam
Topped with Chattanooga Butter Co. Scallion Shallot & Sriracha Butter. Served with trio salts. J.Q....
California dates, gorgonzola, sherry thyme syrup
Tomato bacon jam, naan bread
Smoked bacon meatloaf, swiss cheese, bourbon bbq sauce, hot slaw, on toasted rye
Salty Citrus, Smoked Strawberry, Sesame Dulce de Leche, Caramel Whiskey
Caramelized onions, shiitake mushrooms, bacon, baby kale, parmesan cream, mozzarella & parmesan cheeses
Sorghum & turnip hash, mushroom peppercorn sauce
Certified Angus Beef - 8oz. served on a sourdough bun with house frites, topped any way...
Crisp romaine lettuce and polenta croutons make for a tasty twist on the classic Caesar...
Chef's selection of 3 local cheeses and 3 local cured meats. Chef's selection of meats...
Vanilla bean ice cream, whipped cream
Iceberg lettuce, cucumbers, bacon, eggs, cheddar cheese, and tobacco onions served with parmesan peppercorn dressing....
Our delicious crab bisque served piping hot.
Blackberry & fig preserves, beer mustard, cheddar beer bread
Pan seared venison chop, BHB smoked pork, country fried quail breast, duck frites, peppercorn gin...
Bacon, smoked applewood blue cheese, cucumbers, tomatoes, gorgonzola dressing
Fresh Mozzarella, Tomatoes, Basil
Topped with strawberries
BHB Brussels Sprouts, baby beets, apple and celery root puree
Pepperoni, tomato sauce, mozzarella
flash fried brussels sprouts, chile mustard sauce, Big Green Egg smoked pork belly
Choice of a caesar salad or side.
Choice of a wedge salad or side.
This 14oz premium ribeye is made from 28-day aged Black Angus beef.
Two 4oz premium petite filets made from 28-day aged Black Angus beef and blue crab...
Roasted Springer Mountain chicken, swiss cheese, sourdough bun
Half Springer Mt. Chicken, Roasted Seasonal Vegetables, Yukon Garlic Mash, Mushroom & Bacon Jus
Buttermilk dessert biscuits, sliced strawberries, vanilla bean ice cream, whipped cream
Heirloom cherry tomatoes, mozzarella, basil, olive oil, balsamic vinegar
Springer Mountain rotisserie chicken, parmesan cream, pesto, sundried tomatoes, baby spinach
Traditional custard with caramelized sugar