Grilled Shrimp Jumbo Shrimp Served with Beurre Monté — $9
Crab Meat Oscar Jumbo Lump Crab Meat Served Over Fresh Asparagus Topped with Hollandaise Sauce — $12
Herb Crusted Scallops Herb Crusted Diver Scallops Served with Beurre Monté — $14
Spinach and Artichoke Soufflé Served with House-Made Crostini — $9
Stuffed Portabello Mushroom Baked with a Cheese and Spinach Filling Topped with Almonds* and a Balsamic Glaze — $10
Truffled Crab Meat Macaroni and Cheese Four-Cheese Macaroni with Delicately Spiced Jumbo Lump Crab Meat Baked with Black Truffle Oil — $12
New Orleans Baked Oyster Trio Six Wood Fired Oven Baked Gulf Oysters Prepared Rockefeller, Bienville and Casino Style — $13
* Items May Contain Nuts
Side Choice — $5 Steak Fries Herb Roasted Potatoes Spicy Western Cole Slaw Brussel Sprouts Sweet Potato Hash Vegetable Ragout Sweet Potato Hash Fried Green Tomatoes Garlic Mashed Potatoes Chef’s Risotto of the Day Butternut Squash Souffle Sautéed Spinach Loaded Baked Potato Asparagus Hollandaise Sautéed Mushrooms with Bleu Cheese Four-Cheese Baked Macaroni and Cheese
Buttermilk Bleu Cheese — $5 Sweet Bacon Jam and Tobacco Onions — $5 Bone Marrow Crust — $7
